4 Inch Cheesecakes
Perfect to share with the cherished ones you hold dear or simply to indulge in and savor for yourself, our exquisite treats are sure to delight. Each decadent cheesecake offers approximately 4 rich and creamy slices, making them an ideal dessert choice to share during festive gatherings or special celebrations with family and friends. Each cheesecake can be portioned into four indulgent slices.
These delightful 4-inch cheesecakes are available for a minimum purchase of 4, ensuring you have enough to satisfy everyone's sweet cravings.
Perfect to share with the cherished ones you hold dear or simply to indulge in and savor for yourself, our exquisite treats are sure to delight. Each decadent cheesecake offers approximately 4 rich and creamy slices, making them an ideal dessert choice to share during festive gatherings or special celebrations with family and friends. Each cheesecake can be portioned into four indulgent slices.
These delightful 4-inch cheesecakes are available for a minimum purchase of 4, ensuring you have enough to satisfy everyone's sweet cravings.
Perfect to share with the cherished ones you hold dear or simply to indulge in and savor for yourself, our exquisite treats are sure to delight. Each decadent cheesecake offers approximately 4 rich and creamy slices, making them an ideal dessert choice to share during festive gatherings or special celebrations with family and friends. Each cheesecake can be portioned into four indulgent slices.
These delightful 4-inch cheesecakes are available for a minimum purchase of 4, ensuring you have enough to satisfy everyone's sweet cravings.
Instructions / Storage
STORAGE:
Cakes can be stored in the fridge for up to 5 days in an airtight container.
Want to save some for later? You can portion your cake by packing it in an airtight container in the freezer for up to 6 months.
THAW & SERVE: Cheesecake is best served at room temperature.
To thaw, remove from plastic wrap and defrost in the refrigerator overnight.
Make slicing easier by running your knife under very hot water before using. Wipe the warm blade with a towel and immediately slice the cake. This will help prevent the knife from sticking. After every cut, repeat as needed and wipe off the knife for a more pristine slice.